Multifunction Meat Dicing

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It is used for dicing, slicing, pieces, strip and cubing the meat, frozen and fresh meat.


  • The machine is the first choice of cutting equipment in food processing industry
  • It can cut different meat size by adjusting the thickness control button to make the meat push rod process the pushing speed change.
  • With adjusting precompression button, make sure the cutting meat size totally same in the whole machine process
  • The meat pushing pole is stepping motion, which can maximum reduce the products squeezing when it uses single blade to cutting
  • The size of cutting slot adopts movable side pressure structure, easy to add the products and improve working efficiency.


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